Food Microbiology An Introduction Montville ThomasJ

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Material type: Text

TextPublication details: Washington ASM Press 2005Description: xv,380PISBN:

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Status	Date due	Barcode
Books and Monographs	Central Library, NIT Jalandhar General Stacks	Central Library, NIT Jalandhar	664.001 M757F (Browse shelf(Opens below))		Available		87625