Sustainable meat consumption:an empirical investigation of consumers intention and behaviour in india's emerging market

By: Contributor(s): Material type: TextTextLanguage: English Publication details: 2025Description: xii, 132pSubject(s): DDC classification:
  • 658 SAI-S
Dissertation note: This dissertation belongs to Department of Humanities and Management
Item type: Thesis & Dissertations
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Thesis & Dissertations Central Library, NIT Jalandhar Reference Central Library, NIT Jalandhar REF 658 SAI-S (Browse shelf(Opens below)) Available TH11582

This dissertation belongs to Department of Humanities and Management

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